Quarter Cow (100 pounds)- Paid in Full

Description

$300 to reserve your quarter cow. The final payment will be $900. 

• Grass-fed and grain finished beef
• NO additives. NO preservatives. NO added hormones. NO antibiotics.
• Flash frozen and vacuum packed to preserve quality.

Processing time will be from 3-6 weeks. Approximate pieces/packages and can vary.

Pricing DOES NOT include shipping!

• (3-4) Filets
• (3-4) Ribeye Steaks 
• (3-4) NY Strip Steaks
• (2-4) Sirloin Steaks
• (3-4) Chuck Eye (Delmonico) Steak
• (1) Flat Iron Steaks
• (1) Sirloin Bavette
• (1) Flank Steak
• (1) Skirt steak
• (3-6) Roast
• (7-12) Round Steaks or (3-6) Round Roast
• (5) lbs Stew Meat
• (45) 1 lbs packs of Ground Beef
   * Optional – Convert 15 lbs into Champs Sausage Links 
• Liver, Kidney, and Tongue (Optional)